Salted Cod Migas

Sientific name: Gadus Morhua/ Gadus Macrocephalus

Origin: Norway/China

Catching Area: FAO 27 / FA067

Presentation: Salted and dried

Skin & Bones: Skinless & Boneless/skin-on & bone - in

Brand: Bacalanor

Storage Condition: keep at +2 °C

Validity: 18 months

Packing: trays 400 grs. - 1 kg; and 2x5 kgs bulk

Master Carton: 720 x 450 x 380 x 120mm 590 x 450 x 95mm


Nutrition facts: per 100g

Calories: 99kcal

Carbohydrate: 0g

Protein: 23g

Total Fat: 0.9g

Saturated Fat: 0g

Trans Fat: 0g

Dietary Fiber: 0g

Sodium: 7210mg



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Salted and Dried Cod Loins skinless/boneless

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Salted Cod Portions and Fingers